Stop periodically to let the sauce heat and thicken and then continue to add the milk in a slow stream while whisking almost constantly. Very slowly add the milk while constantly whisking the mixture. (This is important as it takes away the “raw” taste of the flour in your white sauce.)

Add the flour and stir constantly for about a minute so the flour cooks in the butter. To make the white sauce, melt the butter in a saucepan over medium heat. Meanwhile, butter 6 ramekins or one square (8x8-inch) baking pan or similar-sized baking dish and set aside.Ĭook the pasta according to package instructions, drain, rinse and set aside. Remove and set on paper towels while you prepare the rest of the meal.Īfter the bacon is cooked, reduce the oven temperature to 350 degrees F. Lay your bacon slices on the foil and cook in the oven until they reach your desired crispness. We set the Instant Pot to cook for 4 minutes, but it does take time to come to pressure and for the pressure to release, so allow about 15 minutes to cook the pasta, even though I only listed 4 minutes of cook time.3 cups extra sharp cheddar (about 3/4 pound grated)Ĩ ounces (uncooked) gluten-free macaroni noodlesġ/2 teaspoon Coleman’s dry mustard (optional but good!)Ħ slices low FODMAP bacon (optional for serving)ġ/8 cup chives, chopped (optional for serving) Mac n Cheese is a favorite that can be completely nourishing while still being fast, easy, and inexpensive. Instant Pot Gluten-Free Mac n Cheese Recipe Notes: This recipe makes enough for dinner tonight, and a couple thermoses full for lunch tomorrow. As my children have grown, we do occasionally get Annie’s Gluten Free Mac n Cheese, but we end up using 2 full boxes and having no leftovers.

Use the quality and type of cheese that you prefer, your own milk.

Because you measure the liquid that cooks the pasta exactly, you can replace some of it with chicken stock and it’ll be absorbed into the pasta.

No more pasta water boiling over onto the stovetop. I love this Instant Pot Mac n Cheese for a few reasons: Looking for a lower carb version? You’ll love Keto Cauliflower ‘Mac’ and Cheese If you’re feeling fancy, add an additional 5 minutes under the broiler for a crispy breadcrumb top- still completely doable for a fast meal. I especially love that it’s a one-dish meal, minimizing the amount of dishes made too.Ī tradition over from my childhood, we use frozen peas to add a veggie and cool down our mac n cheese. A delicious home-cooked weeknight dinner that uses all real ingredients? Yes please. Watching the clock, I noticed … in just 18 minutes we went from walking in the door to scooping piping-hot Instant Pot gluten free mac n cheese into everyone’s bowls.

Annies gluten free mac n cheese